Fewer staffing concerns,
more productivity.
The employee who is always there is never too late.
These customers save time and money
Delivery robot
Delivery robots are an innovative solution for transport logistics, particularly in the gastronomy, hotel industry and warehousing. They move autonomously through interiors, deliver food, drinks or materials precisely to destinations and relieve staff. Models such as the AutoXing Mars impress with their smart navigation and adaptability to various environments. With high load capacity and flexible functions, these robots optimize work processes, improve customer service and create a modern experience. Delivery robots are an important step towards an automated and efficient working environment.
robot cleaner
Cleaning robots are revolutionizing the maintenance of buildings and public facilities. Equipped with the latest sensors and AI technology, they automatically clean floors, remove dirt and adapt to different surfaces. Models such as CenoBot SP50 or the ZACO X1000 offer specialized functions, such as cleaning directly on walls or working in large commercial spaces. These robots work efficiently, save time and reduce manual cleaning costs in the long term. They also contribute to sustainability, as many models are equipped with water-saving technologies and environmentally friendly operating methods.
Increasing efficiency with the Juno delivery robot at ATJ Automotive
Marlene, managing director of ATJ Automotive GmbH, is impressed by the collaboration with EF Robotics: “From the ordering process to delivery, everything was completely uncomplicated,” she says. The Juno delivery robot, also known as “Carlos”, is now taking over the exhausting and time-consuming transport routes in the company. “In the past, employees often had to travel back and forth between departments with heavy loads. Carlos is now doing it all,” explains Marlene. Operational efficiency has improved significantly and the robot is now an indispensable part of the team. “I can definitely recommend the collaboration and would like to buy more devices in the future. ”
More hygiene and efficiency: robots in use at Labor Kneissler
Megan, an employee at the Kneissler laboratory, talks about her experiences with the robots. The “Kehrbert” cleaning robot in particular has made everyday work noticeably easier. “Our sweeper cleans all floors and even carpets throughout the building,” she says. While the robot does the complete cleaning and leaves employees valuable time for other tasks, the “Juno Lift” delivery robot ensures the efficient transport of samples and materials between buildings. The team is impressed how smoothly the robots were integrated into everyday work and how easy the changeover was.
The future of gastronomy: robots in use
Delivery robots as smart helpers
Imagine you're sitting in a restaurant and a soft-rolling robot brings your drink straight to the table. What sounds like science fiction is increasingly becoming a reality. Delivery robots, such as those currently being tested, perform tasks such as transporting food and drinks in order to relieve staff. They help to improve service quality by creating more time for direct guest services. These robots work efficiently, without holidays or sick leave, and always guarantee friendly service — regardless of external circumstances. Especially for companies with staff shortages, they are a pioneering solution for continuing to serve guests and at the same time making everyday work easier for employees.
Cleaning robots: Rethinking efficiency and hygiene
Cleaning robots are also setting new standards in gastronomy and beyond. They perform time-consuming tasks such as mopping, vacuuming, or even cleaning hard-to-reach areas. With their intelligent sensors and adaptability, they ensure constant hygiene and relieve staff of physically demanding work. With these automated helpers, companies can use resources more efficiently while maintaining a consistently high standard of cleaning. Especially in times when hygiene is a top priority, cleaning robots are an invaluable tool for modern catering.